Yayıncı "American Chemical Society" için listeleme
Toplam kayıt 4, listelenen: 1-4
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Cold-Pressed Okra Seed Oil Byproduct as an Ingredient for Muffins to Decrease Glycemic Index, Maillard Reaction, and Oxidation
(American Chemical Society, 2023)This study aimed to investigate the effects of adding cold-pressed okra seed oil byproduct (OSB) to the muffin formulation, as a partial substitute for wheat flour, on the nutritional, physicochemical, rheological, textural, ... -
Comparative Study on the Chemical Profile, Antioxidant Activity, and Enzyme Inhibition Capacity of Red and White Hibiscus sabdariffa Variety Calyces
(American Chemical Society, 2023)Hibiscus sabdariffa L. (Family: Malvaceae) is believed to be domesticated by the people of western Sudan sometime before 4000 BC for their nutritional and medicinal properties. This study aimed to investigate the chemical ... -
Host-Guest Interactions of Caffeic Acid Phenethyl Ester with β-Cyclodextrins
(American Chemical Society, 2023)The aim of this study is to improve the solubility, chemical stability, and in vitro biological activity of caffeic acid phenethyl ester (CAPE) by forming inclusion complexes with β-cyclodextrin (β-CD) and hydroxypropyl- ... -
Nonflammable Supramolecular Polymer Electrolytes for Flexible and High-Performance Supercapacitor Applications
(American Chemical Society, 2023)The present work reports on high-performance and flexible supercapacitors assembled using a cost-effective and nonflammable electrolyte with activated carbon electrodes. The electrolyte was prepared by rapidly blending a ...